ON TAP

ANTHEM CIDER – OR

Made with Newtown Pippin and Winesap apples. Crisp and refreshing.  6.2% abv

6

TIETON APRICOT CIDER – WA

Crisp apple cider, blended with tart apricots. 6% ABV

6

BUD LIGHT LAGER – Usa

The king of beers on a diet. 4.2% ABV

4

HALE’S CREAM ALE (nitro) – WA

Light and creamy and well balanced. 5.1% ABV / 19 IBU

 6

CALDERA GINGER BEER ~ OR  

Light golden brew, with fresh organic ginger. 4.7% ABV / 19 IBU

 6

GREEN FLASH PASSION FRUIT WHEAT ALE ~ CA

A refreshing, sweet ale brewed with passion fruit tea and juice. 5.5% ABV / 5 IBU

 7

MANNY’S PALE ALE ~ WA

Crisp, clean, and smooth with hints of citrus and fruit. 5.4% ABV / 38 IBU

 6

STONE CITRUSY WIT ~ CA

Cleverly twisted with tangerine & kaffir lime leaf. 5.3% ABV / 35 IBU

6

FULL SAIL SLIPKNOT IPA ~ OR

Northwest style IPA, with a smoothing bitterness and heavy malt.  7% ABV / 80 IBU

 7

GREEN LAKE GRAPEFRUIT IPA ~ WA 

Citrus and pine aroma with just a touch of grapefruit peal.  6.5% ABV / 74 IBU

 7

BONEYARD HOP VENOM DOUBLE IPA ~ OR

This double IPA is brewed with 4.5lbs of hops per barrel. 9% ABV / 60 IBU

 7

MAC AND JACKS AFRICAN AMBER ~ WA  

Unfiltered amber, with hints of chocolate and a bitter back end. 5.2% ABV / 30 IBU

 6

ELYSIAN MENS ROOM RED ALE ~ WA   

Malty medium bodied amber, very easy drinking. 5.6% ABV / 45 IBU

6

PIKE’S KILT LIFTER SCOTCH ALE ~ WA ~ WA 

Layers of sweet malt are followed by a slight smokiness. 6.9% ABV / 21 IBU

6

FULL SAIL SHORTEST DAY CDA ~ OR

This CDA features notes of roasted malt and chocolate. 6.6% ABV / 57 IBU

6

NORTH COAST OLD RASPUTIN IMPERIAL STOUT

Rich, complex Russian Imperial stout with a strong finish. 9%  ABV / 75 IBU

7

12 oz. schooner available upon request

BOTTLES & CANS

LOCUST DRY HARD CIDER – Woodinville

Bright citrus and pineapple notes with a crisp and balanced finish. 6% ABV

5

SCHILLING GINGER CIDER – Seattle

A vigorous ginger bite combined with a smooth finish. 6.5% ABV

5

7 SEAS PILSER – Gig Harbor

Brewed with NW Pale & Pilsner malt, hopped with Sterling & Cascade. 5.2% ABV

5

HALE’S KOLSCH – Seattle

Traditional German light ale, subtle, light, similar in flavor to a Pilsner. 5.1% ABV

 5

NO-LI SLACKER BRASS ALE – Spokane

Flavored ale with orange peel & vanilla bean, creamy, robust citrus notes. 6.1% ABV

 5

10 BARREL RASPBERRY CRUSH SOUR – BEND, OR

Traditional German sour ale, lemon notes, brewed with coriander. 4.3% ABV

 5

ASLAN BATCH 15 IPA – Bellingham

Medium body, citrus, unfiltered, balanced, USDA-certified Organic. 7% ABV

 5

GHOSTFISH GRAPEFRUIT IPA – Seattle

Brewed with grapefruit peel, 100% Gluten-Free ingredients. 5.5% ABV

5

SCUTTLEBUTT PORTER – Everett

Full-bodied, creamy chocolate with a roast coffee finish. 5.8% ABV

 5


“No Descriptions Needed Beers”

Budweiser – Coors Light – Corona – Guinness Draft Can – PBR Can –

Angry Orchard Hard Cider – O’douls Amber

RED WINE

Glass Bottle

Dussek Cellars – SYRAH – Columbia Valley

12 44

Brown “Heritage” – CABERNET SAUVIGNON – Columbia Valley

12 44

JaK’s Red by Darrin DesVoinge – RED BLEND – Columbia Valley

11 40

The Grape Republic by Lachini Vineyards – PINOT NOIR – Willamette Valley

14 52

G. Cuneo – NEBBIOLO – Horse Heaven Hills

 12 44

Secret Squirrel by Corliss – GMS Blend – Walla Walla Valley

 12 44

Sustain by The Underground Wine Project – MERLOT – Columbia Valley

10  40

WHITE WINE

Glass Bottle

Vandori – PINOT GRIGIO – Italy

8 28

Mer Soleil Reserve – CHARDONNAY – Washington

9 32

Charles Smith “Kung Fu Girl” – RIESLING – Washington

8 28

Giesen – SAUVIGNON BLANC – Marlborough

9 32

JaK’s White by Dunham Cellars – CHARDONNAY – Columbia Valley

10 36

Renegade Wine Company – ROSE – Columbia Valley

 9 32

Veuve Clicquot “Ponsardin” – CHAMPAGNE – Reims

15 56
TOP